10 tips for more sustainability in your bathroom
Sustainability and zero waste doesn’t have to stop at the door of your bathroom. Brushing our teeth, taking a shower, or even putting on makeup – we often waste a…
Food
59 posts
What to eat, what to buy, and what is genuinely worth your money. We test plant-based products hands-on and publish the criteria we use, so you can judge whether our verdict means anything to you.
Start here: vegan sports nutrition and how protein actually works, rice protein, the underestimated one, and is maltodextrin vegan, for everyone who reads ingredient lists in the supermarket aisle.
Germany is one of the world’s most advanced markets for plant-based products, so a lot of what we test here reaches other countries a year or two later. Consider this an early look.
Ginger: What It Actually Does and What It Does Not
Nothing sold out in health food stores at the beginning of the Corona pandemic as quickly as the miracle tuber ginger. The yellowish-gray tuber with the great healing properties had…
Meat from the Petri dish – Is in vitro meat better for our environment?
Meat that tastes, smells and looks like meat, but for which no animal has to die: In vitro meat is set to revolutionize the food world. We took a closer…
Vegan does not have to be expensive! – How low-priced vegan products are changing the market
Vegan diet is expensive! Or maybe not? The prejudice that vegan nutrition is expensive and inconvenient prevents many from changing their diet. Vegan meat substitutes and milk alternatives in particular…
The vegan mix plate – balanced eating without animal products
“And what else can you eat?” – vegans have to ask themselves this question again and again. Today we would like to show you that the world of vegan nutrition…
Vegan Milk Alternatives – An Overview of the World of Plant Drinks
More and more people attach importance to a varied and sustainable diet. At the same time, some of them want to do without animal foods or at least reduce their…
Bye, bye plastic – Why sustainable straws are the future
“Why is there straw here anyway?” “Because we want to save the oceans!” This or something similar could be the statement when we become aware of the alternatives we can…
Vegan Food Revolution – GREENFORCE founder Thomas Isermann in interview
Munich-based start-up GREENFORCE has made it its mission to help drive the biggest food revolution in industrial human history. Currently, they are well on their way. Not only the former…
Say cheese! – The best vegan cheese alternatives
Cheese vegan? – Yes, it is possible thanks to vegan alternatives! “I can do without meat, but cheese – no – I couldn’t!” This is a phrase that vegans hear…
How TiNDLE founder Timo Recker revolutionizes vegan meat alternatives
What is the future of vegan meat alternatives? If anyone can answer that question, it’s Timo Recker. He himself grew up in a family of butchers and, among other things…